Natives, North American – The Eastern Woodlands Area

Published on March 2, 2013 by Amy

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The Eastern Woodlands Area
The Eastern Woodlands Area

The Eastern Woodlands area covered the eastern part of the United States, roughly from the Atlantic Ocean to the Mississippi River, and included the Great Lakes. The Natchez, the Choctaw, the Cherokee, and the Creek were typical inhabitants. The northeastern part of this area extended from Canada to Kentucky and Virginia. The people of the area (speaking languages of the Algonquian-Wakashan stock) were largely deer hunters and farmers; the women tended small plots of corn, squash, and beans. The birchbark canoe gained wide usage in this area. The general pattern of existence of these Algonquian peoples and their neighbors, who spoke languages belonging to the Iroquoian branch of the Hokan-Siouan stock (enemies who had probably invaded from the south), was quite complex. Their diet of deer meat was supplemented by other game (e.g., bear), fish (caught with hook, spear, and net), and shellfish. Cooking was done in vessels of wood and bark or simple black pottery. The dome-shaped wigwam and the longhouse of the Iroquois characterized their housing. The deerskin clothing, the painting of the face and (in the case of the men) body, and the scalp lock of the men (left when hair was shaved on both sides of the head), were typical. The myths of Manitou (often called Manibozho or Manabaus), the hero who remade the world from mud after a deluge, are also widely known.

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The region from the Ohio River S to the Gulf of Mexico, with its forests and fertile soil, was the heart of the southeastern part of the Eastern Woodlands cultural area. There before c.500 the inhabitants were seminomads who hunted, fished, and gathered roots and seeds. Between 500 and 900 they adopted agriculture, tobacco smoking, pottery making, and burial mounds (see Mound Builders). By c.1300 the agricultural economy was well established, and artifacts found in the mounds show that trade was widespread. Long before the Europeans arrived, the peoples of the Natchez and Muskogean branches of the Hokan-Siouan linguistic family were farmers who used hoes with stone, bone, or shell blades. They hunted with bow and arrow and blowgun, caught fish by poisoning streams, and gathered berries, fruit, and shellfish. They had excellent pottery, sometimes decorated with abstract figures of animals or humans. Since warfare was frequent and intense, the villages were enclosed by wooden palisades reinforced with earth. Some of the large villages, usually ceremonial centers, dominated the smaller settlements of the surrounding countryside. There were temples for sun worship; rites were elaborate and featured an altar with perpetual fire, extinguished and rekindled each year in a “new fire” ceremony. The society was commonly divided into classes, with a chief, his children, nobles, and commoners making up the hierarchy. For a discussion of the earliest Woodland groups, see the separate article Eastern Woodlands culture.

Source: infoplease

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@ article {NativeAmericanEncyclopedia.com2013,
    title = {NativeAmericanEncyclopedia.com Unabridged},
    month = May,
    day = 24,
    year = 2013,
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}
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Native Americans shared their cure for scurvy with Europeans. It comprised of bark and needles of the hemlock or pine tree and were boiled to make a vitamin C tonic.

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